Ajloun, June 11 (Petra) — The summer fruit season is bringing
renewed activity to Ajloun’s agricultural sector, as orchards across
the governorate begin producing a wide range of seasonal fruits that
contribute to local markets, rural incomes and traditional household
food production.

Apricots, peaches, mulberries and other summer fruits have started
reaching markets as farmers harvest crops cultivated in areas known
for their favorable climate and fertile agricultural landscapes.

Director of Agriculture in Ajloun Seitan Al-Sarhan said summer fruits
represent an important component of the governorate’s agricultural
production, benefiting from environmental conditions that support the
cultivation of diverse fruit varieties.

He noted that these crops contribute to income generation for farmers
while helping meet seasonal demand in local markets.

Agricultural engineer Maher Al-Samadi said the governorate’s diverse
topography and climatic conditions play a significant role in
producing high-quality fruits that enjoy strong consumer demand.

He added that continued attention to orchard management and tree care
contributes to improving productivity and maintaining the reputation
of Ajloun’s agricultural products.

Farmer Rateb Al-Qudah described the summer fruit season as one of the
most anticipated periods of the agricultural year, generating
increased marketing activity and sales opportunities for growers.

He noted that many farmers cultivate multiple fruit varieties to
diversify production and maximize returns during the harvest season.

Beyond their commercial importance, seasonal fruits continue to play
a central role in traditional household food preparation practices.

Vice President of the Wadi Rajeb Women’s Association Ibtisam Freihat
said many families use seasonal fruit harvests to prepare homemade
products such as jams, juices and dried fruits for year-round
consumption.

She noted that preserving fruit remains an established tradition that
reflects local food culture and helps households make full use of
seasonal agricultural produce.

Herbal products trader Wasfi Abu Kaff said consumers continue to show
strong demand for dried fruits and related products due to their
widespread use in traditional recipes and dietary habits.

Meanwhile, Mohammad Khaled, a member of the “Environment Unites Us”
initiative, highlighted the environmental significance of fruit
orchards, describing them as an important part of the governorate’s
biodiversity and agricultural landscape.

He stressed the importance of preserving orchards and encouraging the
cultivation of local fruit trees because of their economic,
agricultural and environmental value.

The summer fruit season continues to underscore the role of
agriculture as a key pillar of rural life in Ajloun, supporting
farmers, preserving food traditions and contributing to the
sustainability of local agricultural production.

//Petra// RZ